BEEF, VEAL, LAMB, AND PORK

WHOLESALE MEATS

Product List

Below is a list of some of the cuts and products sourced by Picton Wholesale Meats. We offer a range of beef types by breed and age (Yearling, Limousin, and Angus), as well as by quality grade (Top Quality, Good Average Quality, and Value Quality). If you need further assistance or would prefer a more customised order, please feel free to get in contact with us at your convenience.

BEEF

BEEF WHOLE BODY

BEEF HALF BODY

BEEF FOREQUARTER

BEEF HINDQUARTER

BEEF CHUCK & BLADES

BEEF FULL RIB

BEEF BRISKET

BEEF BUTT

BEEF BONE-IN RUMP

BEEF T-BONE

BEEF FLANK

BEEF HQ BEING BROKEN UP

VEAL, LAMB, AND PORK

VEAL CALF

LAMB

PORK

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We are a full-service wholesale meat supplier dedicated to supporting the unique needs of butchers across NSW. We understand that your business requirements can vary based on consumer demand and market trends. For customised orders or more specific product selections, please contact us directly — our team is here to tailor solutions that best suit your shop and customers.
We pride ourselves on providing high-quality, locally sourced meat with reliable delivery and exceptional service. Whether you’re after specific cuts, bulk quantities, or seasonal variations, we offer flexible options to help you stay competitive and meet changing customer preferences. With decades of experience in the industry, we’re committed to building strong, long-term relationships with our clients and delivering meat you can trust.