BEEF, VEAL, LAMB, AND PORK
WHOLESALE MEATS
Product List
Below is a list of some of the cuts and products sourced by Picton Wholesale Meats. We offer a range of beef types by breed and age (Yearling, Limousin, and Angus), as well as by quality grade (Top Quality, Good Average Quality, and Value Quality). If you need further assistance or would prefer a more customised order, please feel free to get in contact with us at your convenience.
BEEF
BEEF WHOLE BODY
BEEF HALF BODY
BEEF FOREQUARTER
BEEF HINDQUARTER
BEEF CHUCK & BLADES
BEEF FULL RIB
BEEF BRISKET
BEEF BUTT
BEEF BONE-IN RUMP
BEEF T-BONE
BEEF FLANK
BEEF HQ BEING BROKEN UP
VEAL, LAMB, AND PORK
VEAL CALF
LAMB
PORK
Don't see what you need?
We are a full-service wholesale meat supplier dedicated to supporting the unique needs of butchers across NSW. We understand that your business requirements can vary based on consumer demand and market trends. For customised orders or more specific product selections, please contact us directly — our team is here to tailor solutions that best suit your shop and customers.
We pride ourselves on providing high-quality, locally sourced meat with reliable delivery and exceptional service. Whether you’re after specific cuts, bulk quantities, or seasonal variations, we offer flexible options to help you stay competitive and meet changing customer preferences. With decades of experience in the industry, we’re committed to building strong, long-term relationships with our clients and delivering meat you can trust.































































